Dill weed, fresh
Basic Nutritional Information (Serve 100 gm)
43
Kcal
3.46 g
Protein
1.12 g
Fats
7.02 g
Carbs.
Additional
2.1 g
Fiber
Sugar
2.45 g
Ash
85.95 g
Water
Minerals and Micronutrients
- Calcium 208 mg
- Sodium 61 mg
- Potassium 738 mg
- Magnesium 55 mg
- Phosphorus 66 mg
- Iron 6.59 mg
- Zinc 0.91 mg
- Copper 0.146 mg
- Manganese 1.264 mg
Vitamins
- Vitamin (B1) 0.058 mg
- Vitamin (B2) 0.296 mg
- Vitamin (B3) 1.57 mg
- Vitamin (B5) 0.397 mg
- Vitamin (B6) 0.185 mg
- Vitamin (B9) 150 µg
- Vitamin (B12) 0 µg
- Vitamin C 85 mg
- Vitamin A 386 µg
- Vitamin D 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.06 g
- Monounsaturated Fat 0.802 g
- Polyunsaturated Fat 0.095 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 2.44
- Fat Factor 8.37
- Carbohydrate Factor 3.57
Explore also
Disclaimer: These values are for informational purposes and may vary depending on the food source.