Fish, pike, walleye, raw
Basic Nutritional Information (Serve 100 gm)
93
Kcal
19.14 g
Protein
1.22 g
Fats
0 g
Carbs.
Additional
0 g
Fiber
Sugar
1.2 g
Ash
79.31 g
Water
Minerals and Micronutrients
- Calcium 110 mg
- Sodium 51 mg
- Potassium 389 mg
- Magnesium 30 mg
- Phosphorus 210 mg
- Iron 1.3 mg
- Zinc 0.62 mg
- Copper 0.178 mg
- Manganese 0.8 mg
- Potassium 12.6 µg
Vitamins
- Vitamin (B1) 0.27 mg
- Vitamin (B2) 0.16 mg
- Vitamin (B3) 2.3 mg
- Vitamin (B5) 0.75 mg
- Vitamin (B6) 0.12 mg
- Vitamin (B9) 15 µg
- Vitamin (B12) 2 µg
- Vitamin C 0 mg
- Vitamin A 21 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.249 g
- Monounsaturated Fat 0.294 g
- Polyunsaturated Fat 0.447 g
- Cholesterol 86 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
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Disclaimer: These values are for informational purposes and may vary depending on the food source.