Soup, mushroom barley, canned, prepared with equal volume water
Minerals and Micronutrients
- Calcium 5 mg
- Sodium 365 mg
- Potassium 38 mg
- Magnesium 4 mg
- Phosphorus 25 mg
- Iron 0.21 mg
- Zinc 0.2 mg
- Copper 0.1 mg
- Manganese 0.05 mg
Vitamins
- Vitamin (B1) 0.01 mg
- Vitamin (B2) 0.036 mg
- Vitamin (B3) 0.36 mg
- Vitamin (B5) 0.05 mg
- Vitamin (B6) 0.07 mg
- Vitamin (B9) 2 µg
- Vitamin (B12) 0 µg
- Vitamin C 0 mg
- Vitamin A 4 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.18 g
- Monounsaturated Fat 0.41 g
- Polyunsaturated Fat 0.29 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 3.6
- Fat Factor 8.9
- Carbohydrate Factor 4
Disclaimer: These values are for informational purposes and may vary depending on the food source.