Bockwurst, pork, veal, raw
Basic Nutritional Information (Serve 100 gm)
301
Kcal
14.03 g
Protein
25.87 g
Fats
2.95 g
Carbs.
Additional
1 g
Fiber
1.33 g
Sugar
2.26 g
Ash
54.47 g
Water
Minerals and Micronutrients
- Calcium 41 mg
- Sodium 756 mg
- Potassium 270 mg
- Magnesium 26 mg
- Phosphorus 169 mg
- Iron 1.15 mg
- Zinc 2.07 mg
- Copper 0.1 mg
- Manganese 0.171 mg
- Potassium 11.3 µg
Vitamins
- Vitamin (B1) 0.193 mg
- Vitamin (B2) 0.233 mg
- Vitamin (B3) 5.616 mg
- Vitamin (B5) 0.891 mg
- Vitamin (B6) 0.378 mg
- Vitamin (B9) 17 µg
- Vitamin (B12) 0.86 µg
- Vitamin C 3.2 mg
- Vitamin A 15 µg
- Vitamin D 0 µg
- Vitamin E 0.38 mg
- Vitamin K 70.2 µg
Fatty Acids and Cholesterol
- Saturated Fat 10.256 g
- Monounsaturated Fat 13.138 g
- Polyunsaturated Fat 93 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4
- Fat Factor 9
- Carbohydrate Factor 4
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Disclaimer: These values are for informational purposes and may vary depending on the food source.