Cake, pound, commercially prepared, other than all butter, enriched
Basic Nutritional Information (Serve 100 gm)
389
Kcal
5.2 g
Protein
17.9 g
Fats
52.5 g
Carbs.
Additional
1 g
Fiber
Sugar
1.4 g
Ash
23.1 g
Water
Minerals and Micronutrients
- Calcium 64 mg
- Sodium 400 mg
- Potassium 106 mg
- Magnesium 13 mg
- Phosphorus 134 mg
- Iron 1.62 mg
- Zinc 0.39 mg
- Copper 0.054 mg
- Manganese 0.088 mg
- Potassium 6.8 µg
Vitamins
- Vitamin (B1) 0.143 mg
- Vitamin (B2) 0.26 mg
- Vitamin (B3) 1.349 mg
- Vitamin (B5) 0.285 mg
- Vitamin (B6) 0.023 mg
- Vitamin (B9) 36 µg
- Vitamin (B12) 0.14 µg
- Vitamin C 0.1 mg
- Vitamin A 35 µg
Fatty Acids and Cholesterol
- Saturated Fat 4.647 g
- Monounsaturated Fat 9.935 g
- Polyunsaturated Fat 2.251 g
- Cholesterol 58 mg
Additional Metrics
- N-Factor 6
- Protein Factor 4.2
- Fat Factor 8.8
- Carbohydrate Factor 4
Disclaimer: These values are for informational purposes and may vary depending on the food source.