Candies, sweet chocolate coated fondant

Basic Nutritional Information (Serve 100 gm)

366

Kcal

2.2 g
Protein
9.3 g
Fats
80.4 g
Carbs.
Additional
2.1 g
Fiber
71.42 g
Sugar
0.4 g
Ash
7.7 g
Water

Minerals and Micronutrients

  • Calcium 17 mg
  • Sodium 26 mg
  • Potassium 168 mg
  • Magnesium 63 mg
  • Phosphorus 95 mg
  • Iron 1.56 mg
  • Zinc 0.45 mg
  • Copper 0.43 mg
  • Manganese 0.4 mg
  • Potassium 1.6 µg

Vitamins

  • Vitamin (B1) 0.026 mg
  • Vitamin (B2) 0.058 mg
  • Vitamin (B3) 0.575 mg
  • Vitamin (B5) 0.024 mg
  • Vitamin (B6) 0.01 mg
  • Vitamin (B9) 3 µg
  • Vitamin (B12) 0 µg
  • Vitamin C 0 mg
  • Vitamin A 0 µg
  • Vitamin D 0 µg
  • Vitamin E 0.13 mg
  • Vitamin K 2.1 µg

Fatty Acids and Cholesterol

  • Saturated Fat 5.46 g
  • Monounsaturated Fat 3.09 g
  • Polyunsaturated Fat 0.3 g
  • Cholesterol 0 mg

Additional Metrics

  • N-Factor 5.9
  • Protein Factor 3.1
  • Fat Factor 8.4
  • Carbohydrate Factor 3.5

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Disclaimer: These values are for informational purposes and may vary depending on the food source.

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