Chicken, broiler, rotisserie, BBQ, drumstick meat and skin
Basic Nutritional Information (Serve 100 gm)
206
Kcal
25.65 g
Protein
11.46 g
Fats
0.12 g
Carbs.
Additional
0 g
Fiber
0.12 g
Sugar
1.75 g
Ash
61.42 g
Water
Minerals and Micronutrients
- Calcium 22 mg
- Sodium 392 mg
- Potassium 279 mg
- Magnesium 23 mg
- Phosphorus 245 mg
- Iron 1.02 mg
- Zinc 2.52 mg
- Copper 0.082 mg
- Manganese 0.004 mg
- Potassium 25.7 µg
Vitamins
- Vitamin (B1) 0.063 mg
- Vitamin (B2) 0.224 mg
- Vitamin (B3) 5.966 mg
- Vitamin (B5) 0.142 mg
- Vitamin (B6) 0.196 mg
- Vitamin (B9) 9 µg
- Vitamin (B12) 0.49 µg
- Vitamin C 0 mg
- Vitamin A 17 µg
- Vitamin D 0 µg
- Vitamin E 0.51 mg
- Vitamin K 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 2.855 g
- Monounsaturated Fat 4.75 g
- Polyunsaturated Fat 149 g
Additional Metrics
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Disclaimer: These values are for informational purposes and may vary depending on the food source.