Chicken, skin (drumsticks and thighs), cooked, braised
Basic Nutritional Information (Serve 100 gm)
443
Kcal
14.61 g
Protein
42.76 g
Fats
0 g
Carbs.
Additional
0 g
Fiber
0 g
Sugar
0.63 g
Ash
42.09 g
Water
Minerals and Micronutrients
- Calcium 9 mg
- Sodium 75 mg
- Potassium 161 mg
- Magnesium 14 mg
- Phosphorus 130 mg
- Iron 1 mg
- Zinc 0.74 mg
- Copper 0.04 mg
- Manganese 0.018 mg
- Potassium 16 µg
Vitamins
- Vitamin (B1) 0.05 mg
- Vitamin (B2) 0.055 mg
- Vitamin (B3) 3.4 mg
- Vitamin (B5) 0.79 mg
- Vitamin (B6) 0.179 mg
- Vitamin (B9) 3 µg
- Vitamin (B12) 0.45 µg
- Vitamin C 0 mg
- Vitamin A 48 µg
- Vitamin D 0.1 µg
- Vitamin E 0.19 mg
- Vitamin K 0.4 µg
Fatty Acids and Cholesterol
- Saturated Fat 11.914 g
- Monounsaturated Fat 18.697 g
- Polyunsaturated Fat 130 g
Additional Metrics
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Disclaimer: These values are for informational purposes and may vary depending on the food source.