Frankfurter, meat and poultry, unheated
Basic Nutritional Information (Serve 100 gm)
277
Kcal
9.72 g
Protein
24.18 g
Fats
5.02 g
Carbs.
Additional
0 g
Fiber
2.75 g
Sugar
3.5 g
Ash
57.58 g
Water
Minerals and Micronutrients
- Calcium 106 mg
- Sodium 976 mg
- Potassium 359 mg
- Magnesium 11 mg
- Phosphorus 175 mg
- Iron 1.04 mg
- Zinc 1.14 mg
- Copper 0.042 mg
- Manganese 0.017 mg
- Potassium 12.4 µg
Vitamins
- Vitamin (B1) 0.047 mg
- Vitamin (B2) 0.145 mg
- Vitamin (B3) 2.813 mg
- Vitamin (B5) 0.554 mg
- Vitamin (B6) 0.063 mg
- Vitamin (B9) 6 µg
- Vitamin (B12) 0.71 µg
- Vitamin C 22.5 mg
- Vitamin A 31 µg
- Vitamin D 0.7 µg
- Vitamin E 0.44 mg
- Vitamin K 0.1 µg
Fatty Acids and Cholesterol
- Saturated Fat 7.583 g
- Monounsaturated Fat 9.929 g
- Polyunsaturated Fat 78 g
Additional Metrics
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Disclaimer: These values are for informational purposes and may vary depending on the food source.