Frostings, cream cheese-flavor, ready-to-eat
Basic Nutritional Information (Serve 100 gm)
415
Kcal
0.1 g
Protein
17.3 g
Fats
67.32 g
Carbs.
Additional
0 g
Fiber
63.54 g
Sugar
0.23 g
Ash
15.1 g
Water
Minerals and Micronutrients
- Calcium 3 mg
- Sodium 191 mg
- Potassium 35 mg
- Magnesium 2 mg
- Phosphorus 3 mg
- Iron 0.16 mg
- Zinc 0.02 mg
- Copper 0.02 mg
- Manganese 0.013 mg
- Potassium 0.5 µg
Vitamins
- Vitamin (B1) 0 mg
- Vitamin (B2) 0.006 mg
- Vitamin (B3) 0.011 mg
- Vitamin (B5) 0.002 mg
- Vitamin (B6) 0 mg
- Vitamin (B9) 0 µg
- Vitamin (B12) 0 µg
- Vitamin C 0 mg
- Vitamin A 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 4.545 g
- Monounsaturated Fat 3.755 g
- Polyunsaturated Fat 6.153 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 5.8
- Protein Factor 4.1
- Fat Factor 8.8
- Carbohydrate Factor 3.9
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Disclaimer: These values are for informational purposes and may vary depending on the food source.