Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Basic Nutritional Information (Serve 100 gm)
714
Kcal
1.9 g
Protein
80.2 g
Fats
0 g
Carbs.
Additional
0 g
Fiber
0 g
Sugar
2 g
Ash
15.8 g
Water
Minerals and Micronutrients
- Calcium 66 mg
- Sodium 879 mg
- Potassium 94 mg
- Magnesium 6 mg
- Phosphorus 51 mg
- Iron 0 mg
- Zinc 0 mg
- Copper 0 mg
- Potassium 0 µg
Vitamins
- Vitamin (B1) 0.022 mg
- Vitamin (B2) 0.081 mg
- Vitamin (B3) 0.05 mg
- Vitamin (B5) 0.187 mg
- Vitamin (B6) 0.019 mg
- Vitamin (B9) 3 µg
- Vitamin (B12) 0.21 µg
- Vitamin C 0.4 mg
- Vitamin A 1032 µg
- Vitamin D 0 µg
- Vitamin E 4.6 mg
- Vitamin K 106.2 µg
Fatty Acids and Cholesterol
- Saturated Fat 20.442 g
- Monounsaturated Fat 46.692 g
- Polyunsaturated Fat 0 g
Additional Metrics
Disclaimer: These values are for informational purposes and may vary depending on the food source.