Spices, savory, ground
Basic Nutritional Information (Serve 100 gm)
272
Kcal
6.73 g
Protein
5.91 g
Fats
68.73 g
Carbs.
Additional
45.7 g
Fiber
Sugar
9.63 g
Ash
9 g
Water
Minerals and Micronutrients
- Calcium 2132 mg
- Sodium 24 mg
- Potassium 1051 mg
- Magnesium 377 mg
- Phosphorus 140 mg
- Iron 37.88 mg
- Zinc 4.3 mg
- Copper 0.847 mg
- Manganese 6.1 mg
- Potassium 4.6 µg
Vitamins
- Vitamin (B1) 0.366 mg
- Vitamin (B3) 4.08 mg
- Vitamin (B6) 1.81 mg
- Vitamin (B12) 0 µg
- Vitamin C 50 mg
- Vitamin A 257 µg
- Vitamin D 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 3.26 g
- Polyunsaturated Fat 0 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 2.44
- Fat Factor 8.37
- Carbohydrate Factor 3
Disclaimer: These values are for informational purposes and may vary depending on the food source.