Veal, breast, whole, boneless, separable lean and fat, raw
Basic Nutritional Information (Serve 100 gm)
208
Kcal
17.47 g
Protein
14.75 g
Fats
0 g
Carbs.
Additional
Fiber
Sugar
0.9 g
Ash
67.67 g
Water
Minerals and Micronutrients
- Calcium 7 mg
- Sodium 71 mg
- Potassium 286 mg
- Magnesium 18 mg
- Phosphorus 172 mg
- Iron 0.53 mg
- Zinc 2.33 mg
- Copper 0.094 mg
- Manganese 0.01 mg
- Potassium 6.6 µg
Vitamins
Fatty Acids and Cholesterol
- Saturated Fat 5.896 g
- Monounsaturated Fat 7.164 g
- Polyunsaturated Fat 0.952 g
- Cholesterol 71 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
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Disclaimer: These values are for informational purposes and may vary depending on the food source.