Yogurt, Greek, vanilla, nonfat
Basic Nutritional Information (Serve 100 gm)
78
Kcal
8.64 g
Protein
0.18 g
Fats
10.37 g
Carbs.
Additional
0.5 g
Fiber
9.54 g
Sugar
0.55 g
Ash
80.26 g
Water
Minerals and Micronutrients
- Calcium 99 mg
- Sodium 34 mg
- Potassium 123 mg
- Magnesium 10 mg
- Phosphorus 119 mg
- Iron 0.04 mg
- Zinc 0.46 mg
- Copper 0.018 mg
- Manganese 0.008 mg
- Potassium 9.7 µg
Vitamins
- Vitamin (B1) 0.042 mg
- Vitamin (B2) 0.24 mg
- Vitamin (B3) 0.201 mg
- Vitamin (B5) 0.386 mg
- Vitamin (B6) 0.05 mg
- Vitamin (B9) 11 µg
- Vitamin (B12) 0.64 µg
- Vitamin C 0 mg
- Vitamin A 0 µg
- Vitamin D 0.9 µg
- Vitamin E 0.02 mg
- Vitamin K 0.1 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.133 g
- Monounsaturated Fat 0.039 g
- Polyunsaturated Fat 3 g
Additional Metrics
Disclaimer: These values are for informational purposes and may vary depending on the food source.