CAMPBELL’S Red and White, Vegetarian Vegetable Soup, condensed

Basic Nutritional Information (Serve 100 gm)

71

Kcal

2.38 g
Protein
0.4 g
Fats
14.29 g
Carbs.
Additional
1.6 g
Fiber
4.76 g
Sugar
1.34 g
Ash
81.6 g
Water

Minerals and Micronutrients

  • Calcium 16 mg
  • Sodium 516 mg
  • Potassium 698 mg
  • Iron 0.57 mg

Vitamins

  • Vitamin C 0 mg

Fatty Acids and Cholesterol

  • Saturated Fat 0 g
  • Monounsaturated Fat 0 g
  • Polyunsaturated Fat 0 g
  • Cholesterol 0 mg

Additional Metrics

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Disclaimer: These values are for informational purposes and may vary depending on the food source.

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