Mayonnaise, reduced fat, with olive oil
Basic Nutritional Information (Serve 100 gm)
361
Kcal
0.37 g
Protein
40 g
Fats
0 g
Carbs.
Additional
0 g
Fiber
0 g
Sugar
2.05 g
Ash
57.58 g
Water
Minerals and Micronutrients
- Calcium 0 mg
- Sodium 800 mg
- Potassium 31 mg
- Magnesium 2 mg
- Phosphorus 15 mg
- Iron 0 mg
- Zinc 0.07 mg
- Copper 0.019 mg
- Manganese 0.007 mg
- Potassium 2.3 µg
Vitamins
- Vitamin (B1) 0.008 mg
- Vitamin (B2) 0 mg
- Vitamin (B3) 0.01 mg
- Vitamin (B5) 0.058 mg
- Vitamin (B6) 0.002 mg
- Vitamin (B9) 0 µg
- Vitamin (B12) 0.12 µg
- Vitamin C 0 mg
- Vitamin A 8 µg
- Vitamin D 0 µg
- Vitamin E 2.19 mg
- Vitamin K 53.7 µg
Fatty Acids and Cholesterol
- Saturated Fat 5.37 g
- Monounsaturated Fat 29.542 g
- Polyunsaturated Fat 4.006 g
- Cholesterol 33 mg
Additional Metrics
- N-Factor 6.25
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Disclaimer: These values are for informational purposes and may vary depending on the food source.