McDONALD’S, Vanilla Reduced Fat Ice Cream Cone
Basic Nutritional Information (Serve 100 gm)
162
Kcal
4.24 g
Protein
4.86 g
Fats
26.36 g
Carbs.
Additional
0.1 g
Fiber
19.49 g
Sugar
0.9 g
Ash
63.64 g
Water
Minerals and Micronutrients
- Calcium 129 mg
- Sodium 67 mg
- Potassium 193 mg
- Magnesium 13 mg
- Phosphorus 111 mg
- Iron 0.35 mg
- Zinc 0.5 mg
- Copper 0.023 mg
- Manganese 0.038 mg
Vitamins
- Vitamin (B1) 0.043 mg
- Vitamin (B2) 0.246 mg
- Vitamin (B3) 0.498 mg
- Vitamin (B5) 0.728 mg
- Vitamin (B6) 0.054 mg
- Vitamin (B9) 9 µg
- Vitamin (B12) 0.58 µg
- Vitamin E 0.03 mg
Fatty Acids and Cholesterol
- Saturated Fat 2.41 g
- Monounsaturated Fat 1.206 g
- Polyunsaturated Fat 0.297 g
- Cholesterol 15 mg
Additional Metrics
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Disclaimer: These values are for informational purposes and may vary depending on the food source.