Pizza, cheese topping, regular crust, frozen, cooked
Basic Nutritional Information (Serve 100 gm)
268
Kcal
10.36 g
Protein
12.28 g
Fats
29.02 g
Carbs.
Additional
2.2 g
Fiber
3.57 g
Sugar
2.06 g
Ash
46.28 g
Water
Minerals and Micronutrients
- Calcium 179 mg
- Sodium 447 mg
- Potassium 152 mg
- Magnesium 23 mg
- Phosphorus 179 mg
- Iron 2.27 mg
- Zinc 1.32 mg
- Copper 0.227 mg
- Manganese 0.291 mg
- Potassium 21.5 µg
Vitamins
- Vitamin (B1) 0.211 mg
- Vitamin (B2) 0.258 mg
- Vitamin (B3) 2.196 mg
- Vitamin (B5) 0.219 mg
- Vitamin (B6) 0.083 mg
- Vitamin (B9) 38 µg
- Vitamin (B12) 0.78 µg
- Vitamin C 1.2 mg
- Vitamin A 66 µg
- Vitamin D 0 µg
- Vitamin E 1.01 mg
- Vitamin K 6.6 µg
Fatty Acids and Cholesterol
- Saturated Fat 4.272 g
- Monounsaturated Fat 4.246 g
- Polyunsaturated Fat 1.903 g
- Cholesterol 14 mg
Additional Metrics
- Protein Factor 4
- Fat Factor 9
- Carbohydrate Factor 4
Disclaimer: These values are for informational purposes and may vary depending on the food source.