Pizza, meat and vegetable topping, regular crust, frozen, cooked
Basic Nutritional Information (Serve 100 gm)
276
Kcal
11.28 g
Protein
14.43 g
Fats
25.14 g
Carbs.
Additional
2.2 g
Fiber
4.85 g
Sugar
2.44 g
Ash
46.71 g
Water
Minerals and Micronutrients
- Calcium 152 mg
- Sodium 555 mg
- Potassium 209 mg
- Magnesium 25 mg
- Phosphorus 181 mg
- Iron 1.36 mg
- Zinc 1.71 mg
- Copper 0.17 mg
- Manganese 0.323 mg
- Potassium 9 µg
Vitamins
- Vitamin (B1) 0.216 mg
- Vitamin (B2) 0.233 mg
- Vitamin (B3) 2.379 mg
- Vitamin (B5) 0.332 mg
- Vitamin (B6) 0.149 mg
- Vitamin (B9) 34 µg
- Vitamin (B12) 0.62 µg
- Vitamin C 3.4 mg
- Vitamin A 65 µg
- Vitamin D 0 µg
- Vitamin E 1.13 mg
- Vitamin K 8.2 µg
Fatty Acids and Cholesterol
- Saturated Fat 5.083 g
- Monounsaturated Fat 5.89 g
- Polyunsaturated Fat 2.578 g
- Cholesterol 16 mg
Additional Metrics
- Protein Factor 4
- Fat Factor 9
- Carbohydrate Factor 4
Disclaimer: These values are for informational purposes and may vary depending on the food source.