Restaurant, Mexican, refried beans
Basic Nutritional Information (Serve 100 gm)
156
Kcal
6.91 g
Protein
6.77 g
Fats
16.79 g
Carbs.
Additional
8 g
Fiber
0.78 g
Sugar
1.96 g
Ash
67.57 g
Water
Minerals and Micronutrients
- Calcium 57 mg
- Sodium 376 mg
- Potassium 402 mg
- Magnesium 44 mg
- Phosphorus 128 mg
- Iron 1.62 mg
- Zinc 0.88 mg
- Copper 0.168 mg
- Manganese 0.367 mg
- Potassium 8.4 µg
Vitamins
- Vitamin (B1) 0.135 mg
- Vitamin (B2) 0.111 mg
- Vitamin (B3) 0.488 mg
- Vitamin (B5) 0.29 mg
- Vitamin (B6) 0.098 mg
- Vitamin (B9) 29 µg
- Vitamin (B12) 0.08 µg
- Vitamin C 0 mg
- Vitamin A 11 µg
- Vitamin D 0 µg
- Vitamin E 0.45 mg
- Vitamin K 13.3 µg
Fatty Acids and Cholesterol
- Saturated Fat 1.84 g
- Monounsaturated Fat 1.834 g
- Polyunsaturated Fat 2.344 g
- Cholesterol 5 mg
Additional Metrics
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Disclaimer: These values are for informational purposes and may vary depending on the food source.