Soup, chicken mushroom, canned, prepared with equal volume water

Basic Nutritional Information (Serve 100 gm)

54

Kcal

1.8 g
Protein
3.75 g
Fats
3.8 g
Carbs.
Additional
0.1 g
Fiber
Sugar
0.6 g
Ash
90 g
Water

Minerals and Micronutrients

  • Calcium 12 mg
  • Sodium 327 mg
  • Potassium 63 mg
  • Magnesium 4 mg
  • Phosphorus 11 mg
  • Iron 0.36 mg
  • Zinc 0.4 mg
  • Copper 0.1 mg
  • Manganese 0.1 mg

Vitamins

  • Vitamin (B1) 0.01 mg
  • Vitamin (B2) 0.046 mg
  • Vitamin (B3) 0.668 mg
  • Vitamin (B5) 0.1 mg
  • Vitamin (B6) 0.02 mg
  • Vitamin (B9) 0 µg
  • Vitamin (B12) 0.02 µg
  • Vitamin C 0 mg
  • Vitamin A 23 µg

Fatty Acids and Cholesterol

  • Saturated Fat 0.98 g
  • Monounsaturated Fat 1.65 g
  • Polyunsaturated Fat 0.95 g
  • Cholesterol 4 mg

Additional Metrics

  • N-Factor 6.25
  • Protein Factor 4
  • Fat Factor 9
  • Carbohydrate Factor 4.2

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Disclaimer: These values are for informational purposes and may vary depending on the food source.

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