Soup, cream of potato, canned, prepared with equal volume water
Minerals and Micronutrients
- Calcium 8 mg
- Sodium 238 mg
- Potassium 56 mg
- Magnesium 1 mg
- Phosphorus 19 mg
- Iron 0.2 mg
- Zinc 0.26 mg
- Copper 0.103 mg
- Manganese 0.154 mg
Vitamins
- Vitamin (B1) 0.014 mg
- Vitamin (B2) 0.015 mg
- Vitamin (B3) 0.221 mg
- Vitamin (B5) 0.34 mg
- Vitamin (B6) 0.015 mg
- Vitamin (B9) 1 µg
- Vitamin (B12) 0.02 µg
- Vitamin C 0 mg
- Vitamin A 29 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.5 g
- Monounsaturated Fat 0.23 g
- Polyunsaturated Fat 0.17 g
- Cholesterol 2 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 3.9
- Fat Factor 8.8
- Carbohydrate Factor 4
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Disclaimer: These values are for informational purposes and may vary depending on the food source.