Veal, sirloin, separable lean only, raw
Basic Nutritional Information (Serve 100 gm)
110
Kcal
20.2 g
Protein
2.59 g
Fats
0 g
Carbs.
Additional
0 g
Fiber
Sugar
1.09 g
Ash
75.94 g
Water
Minerals and Micronutrients
- Calcium 11 mg
- Sodium 80 mg
- Potassium 348 mg
- Magnesium 26 mg
- Phosphorus 220 mg
- Iron 0.8 mg
- Zinc 2.73 mg
- Copper 0.116 mg
- Manganese 0.029 mg
- Potassium 8.7 µg
Vitamins
- Vitamin (B1) 0.08 mg
- Vitamin (B2) 0.31 mg
- Vitamin (B3) 8.97 mg
- Vitamin (B5) 1.45 mg
- Vitamin (B6) 0.52 mg
- Vitamin (B9) 14 µg
- Vitamin (B12) 1.34 µg
- Vitamin C 0 mg
- Vitamin A 0 µg
- Vitamin E 0.25 mg
Fatty Acids and Cholesterol
- Saturated Fat 0.78 g
- Monounsaturated Fat 0.83 g
- Polyunsaturated Fat 0.27 g
- Cholesterol 79 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
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Disclaimer: These values are for informational purposes and may vary depending on the food source.