Biscuits, plain or buttermilk, dry mix

Basic Nutritional Information (Serve 100 gm)

428

Kcal

8 g
Protein
15.4 g
Fats
63.4 g
Carbs.
Additional
2.1 g
Fiber
11.65 g
Sugar
4 g
Ash
9.2 g
Water

Minerals and Micronutrients

  • Calcium 179 mg
  • Sodium 1276 mg
  • Potassium 163 mg
  • Magnesium 25 mg
  • Phosphorus 585 mg
  • Iron 2.77 mg
  • Zinc 0.6 mg
  • Copper 0.154 mg
  • Manganese 0.34 mg
  • Potassium 7.5 µg

Vitamins

  • Vitamin (B1) 0.575 mg
  • Vitamin (B2) 0.437 mg
  • Vitamin (B3) 4.542 mg
  • Vitamin (B5) 0.884 mg
  • Vitamin (B6) 0.076 mg
  • Vitamin (B9) 125 µg
  • Vitamin (B12) 0.39 µg
  • Vitamin C 0.3 mg
  • Vitamin A 2 µg
  • Vitamin D 0 µg
  • Vitamin E 0.13 mg
  • Vitamin K 6.5 µg

Fatty Acids and Cholesterol

  • Saturated Fat 3.965 g
  • Monounsaturated Fat 8.584 g
  • Polyunsaturated Fat 2.011 g
  • Cholesterol 2 mg

Additional Metrics

  • N-Factor 5.8
  • Protein Factor 4.1
  • Fat Factor 8.8
  • Carbohydrate Factor 4.1

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Disclaimer: These values are for informational purposes and may vary depending on the food source.

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