Chicken, broilers or fryers, skin only, cooked, fried, flour

Basic Nutritional Information (Serve 100 gm)

502

Kcal

19.09 g
Protein
42.58 g
Fats
9.34 g
Carbs.
Additional
Fiber
Sugar
0.45 g
Ash
28.54 g
Water

Minerals and Micronutrients

Vitamins

Fatty Acids and Cholesterol

Additional Metrics

Disclaimer: These values are for informational purposes and may vary depending on the food source.

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