Chicken, broilers or fryers, skin only, cooked, roasted
Basic Nutritional Information (Serve 100 gm)
454
Kcal
20.36 g
Protein
40.68 g
Fats
0 g
Carbs.
Additional
0 g
Fiber
0 g
Sugar
0.5 g
Ash
40.29 g
Water
Minerals and Micronutrients
- Calcium 14 mg
- Sodium 65 mg
- Potassium 136 mg
- Magnesium 15 mg
- Phosphorus 125 mg
- Iron 1.51 mg
- Zinc 1.23 mg
- Copper 0.064 mg
- Manganese 0.022 mg
- Potassium 20 µg
Vitamins
- Vitamin (B1) 0.036 mg
- Vitamin (B2) 0.127 mg
- Vitamin (B3) 5.581 mg
- Vitamin (B5) 0.71 mg
- Vitamin (B6) 0.1 mg
- Vitamin (B9) 2 µg
- Vitamin (B12) 0.2 µg
- Vitamin C 0 mg
- Vitamin A 78 µg
- Vitamin D 0.2 µg
- Vitamin E 0.4 mg
- Vitamin K 2.4 µg
Fatty Acids and Cholesterol
- Saturated Fat 11.42 g
- Monounsaturated Fat 17.03 g
- Polyunsaturated Fat 83 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
Disclaimer: These values are for informational purposes and may vary depending on the food source.