Chicken, liver, all classes, cooked, simmered
Basic Nutritional Information (Serve 100 gm)
167
Kcal
24.46 g
Protein
6.51 g
Fats
0.87 g
Carbs.
Additional
0 g
Fiber
0 g
Sugar
1.36 g
Ash
66.81 g
Water
Minerals and Micronutrients
- Calcium 11 mg
- Sodium 76 mg
- Potassium 263 mg
- Magnesium 25 mg
- Phosphorus 405 mg
- Iron 11.63 mg
- Zinc 3.98 mg
- Copper 0.496 mg
- Manganese 0.359 mg
- Potassium 82.4 µg
Vitamins
- Vitamin (B1) 0.291 mg
- Vitamin (B2) 1.993 mg
- Vitamin (B3) 11.045 mg
- Vitamin (B5) 6.668 mg
- Vitamin (B6) 0.755 mg
- Vitamin (B9) 578 µg
- Vitamin (B12) 16.85 µg
- Vitamin C 27.9 mg
- Vitamin A 3981 µg
- Vitamin D 0 µg
- Vitamin E 0.82 mg
- Vitamin K 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 2.06 g
- Monounsaturated Fat 1.416 g
- Polyunsaturated Fat 563 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
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Disclaimer: These values are for informational purposes and may vary depending on the food source.