Corn bran, crude
Basic Nutritional Information (Serve 100 gm)
224
Kcal
8.36 g
Protein
0.92 g
Fats
85.64 g
Carbs.
Additional
79 g
Fiber
0 g
Sugar
0.36 g
Ash
4.71 g
Water
Minerals and Micronutrients
- Calcium 42 mg
- Sodium 7 mg
- Potassium 44 mg
- Magnesium 64 mg
- Phosphorus 72 mg
- Iron 2.79 mg
- Zinc 1.56 mg
- Copper 0.248 mg
- Manganese 0.14 mg
- Potassium 16.5 µg
Vitamins
- Vitamin (B1) 0.01 mg
- Vitamin (B2) 0.1 mg
- Vitamin (B3) 2.735 mg
- Vitamin (B5) 0.636 mg
- Vitamin (B6) 0.152 mg
- Vitamin (B9) 4 µg
- Vitamin (B12) 0 µg
- Vitamin C 0 mg
- Vitamin A 4 µg
- Vitamin D 0 µg
- Vitamin E 0.42 mg
- Vitamin K 0.3 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.13 g
- Monounsaturated Fat 0.243 g
- Polyunsaturated Fat 0.421 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 1.82
- Fat Factor 8.37
- Carbohydrate Factor 2.35
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Disclaimer: These values are for informational purposes and may vary depending on the food source.