Game meat, bison, ribeye, separable lean only, trimmed to 0″ fat, raw
Basic Nutritional Information (Serve 100 gm)
116
Kcal
22.1 g
Protein
2.4 g
Fats
0 g
Carbs.
Additional
Fiber
Sugar
1.2 g
Ash
74 g
Water
Minerals and Micronutrients
- Calcium 6 mg
- Sodium 48 mg
- Potassium 344 mg
- Magnesium 24 mg
- Phosphorus 198 mg
- Iron 2.8 mg
- Zinc 3.2 mg
- Copper 0.13 mg
- Manganese 0.013 mg
- Potassium 23.3 µg
Vitamins
- Vitamin (B1) 0.046 mg
- Vitamin (B2) 0.09 mg
- Vitamin (B3) 1.838 mg
- Vitamin (B6) 0.252 mg
- Vitamin (B12) 2.2 µg
- Vitamin C 0 mg
- Vitamin A 1 µg
- Vitamin E 0.04 mg
Fatty Acids and Cholesterol
- Saturated Fat 0.898 g
- Monounsaturated Fat 0.996 g
- Polyunsaturated Fat 0.192 g
- Cholesterol 62 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
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Disclaimer: These values are for informational purposes and may vary depending on the food source.