Peas, green, frozen, cooked, boiled, drained, without salt
Basic Nutritional Information (Serve 100 gm)
78
Kcal
5.15 g
Protein
0.27 g
Fats
14.26 g
Carbs.
Additional
4.5 g
Fiber
4.4 g
Sugar
0.8 g
Ash
79.52 g
Water
Minerals and Micronutrients
- Calcium 24 mg
- Sodium 72 mg
- Potassium 110 mg
- Magnesium 22 mg
- Phosphorus 77 mg
- Iron 1.52 mg
- Zinc 0.67 mg
- Copper 0.105 mg
- Manganese 0.279 mg
- Potassium 1 µg
Vitamins
- Vitamin (B1) 0.283 mg
- Vitamin (B2) 0.1 mg
- Vitamin (B3) 1.48 mg
- Vitamin (B5) 0.142 mg
- Vitamin (B6) 0.113 mg
- Vitamin (B9) 59 µg
- Vitamin (B12) 0 µg
- Vitamin C 9.9 mg
- Vitamin A 105 µg
- Vitamin D 0 µg
- Vitamin E 0.03 mg
- Vitamin K 24 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.049 g
- Monounsaturated Fat 0.024 g
- Polyunsaturated Fat 0.129 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 3.47
- Fat Factor 8.37
- Carbohydrate Factor 4.07
Disclaimer: These values are for informational purposes and may vary depending on the food source.