Pickle and pimiento loaf, pork
Basic Nutritional Information (Serve 100 gm)
225
Kcal
11.23 g
Protein
15.95 g
Fats
8.46 g
Carbs.
Additional
1.5 g
Fiber
8.46 g
Sugar
4.07 g
Ash
60.29 g
Water
Minerals and Micronutrients
- Calcium 109 mg
- Sodium 1040 mg
- Potassium 371 mg
- Magnesium 34 mg
- Phosphorus 153 mg
- Iron 1.33 mg
- Zinc 1.68 mg
- Copper 0.105 mg
- Manganese 0.111 mg
- Potassium 7.9 µg
Vitamins
- Vitamin (B1) 0.392 mg
- Vitamin (B2) 0.115 mg
- Vitamin (B3) 2.486 mg
- Vitamin (B5) 0.443 mg
- Vitamin (B6) 0.418 mg
- Vitamin (B9) 37 µg
- Vitamin (B12) 0.54 µg
- Vitamin C 7.8 mg
- Vitamin A 78 µg
- Vitamin D 0.8 µg
- Vitamin E 0.4 mg
- Vitamin K 5.1 µg
Fatty Acids and Cholesterol
- Saturated Fat 5.287 g
- Monounsaturated Fat 7.06 g
- Polyunsaturated Fat 58 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
Disclaimer: These values are for informational purposes and may vary depending on the food source.