Salad dressing, french, home recipe
Basic Nutritional Information (Serve 100 gm)
631
Kcal
0.1 g
Protein
70.2 g
Fats
3.4 g
Carbs.
Additional
0 g
Fiber
Sugar
1.8 g
Ash
24.2 g
Water
Minerals and Micronutrients
- Calcium 6 mg
- Sodium 658 mg
- Potassium 24 mg
- Magnesium 0 mg
- Phosphorus 3 mg
- Iron 0.2 mg
- Zinc 0 mg
- Potassium 1.6 µg
Vitamins
- Vitamin (B1) 0.01 mg
- Vitamin (B2) 0.02 mg
- Vitamin (B3) 0.13 mg
- Vitamin (B5) 0 mg
- Vitamin (B6) 0 mg
- Vitamin (B9) 0 µg
- Vitamin (B12) 0 µg
- Vitamin C 0.6 mg
- Vitamin A 26 µg
- Vitamin E 8 mg
Fatty Acids and Cholesterol
- Saturated Fat 12.6 g
- Monounsaturated Fat 20.7 g
- Polyunsaturated Fat 0 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.36
- Fat Factor 8.84
- Carbohydrate Factor 3.8
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Disclaimer: These values are for informational purposes and may vary depending on the food source.