Snacks, rice cakes, brown rice, sesame seed
Basic Nutritional Information (Serve 100 gm)
392
Kcal
7.6 g
Protein
3.8 g
Fats
81.5 g
Carbs.
Additional
5.4 g
Fiber
Sugar
1.2 g
Ash
5.9 g
Water
Minerals and Micronutrients
- Calcium 12 mg
- Sodium 227 mg
- Potassium 290 mg
- Magnesium 136 mg
- Phosphorus 375 mg
- Iron 1.58 mg
- Zinc 3 mg
- Copper 0.39 mg
- Manganese 4.299 mg
- Potassium 24.1 µg
Vitamins
- Vitamin (B1) 0.048 mg
- Vitamin (B2) 0.085 mg
- Vitamin (B3) 7.205 mg
- Vitamin (B5) 1.461 mg
- Vitamin (B6) 0.155 mg
- Vitamin (B9) 18 µg
- Vitamin (B12) 0 µg
- Vitamin C 3 mg
- Vitamin A 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.54 g
- Monounsaturated Fat 1.1 g
- Polyunsaturated Fat 1.15 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 5.9
- Protein Factor 3.1
- Fat Factor 8.4
- Carbohydrate Factor 4.1
Disclaimer: These values are for informational purposes and may vary depending on the food source.