Spices, curry powder
Basic Nutritional Information (Serve 100 gm)
325
Kcal
14.29 g
Protein
14.01 g
Fats
55.83 g
Carbs.
Additional
53.2 g
Fiber
2.76 g
Sugar
7.07 g
Ash
8.8 g
Water
Minerals and Micronutrients
- Calcium 525 mg
- Sodium 52 mg
- Potassium 1170 mg
- Magnesium 255 mg
- Phosphorus 367 mg
- Iron 19.1 mg
- Zinc 4.7 mg
- Copper 1.2 mg
- Manganese 8.3 mg
- Potassium 40.3 µg
Vitamins
- Vitamin (B1) 0.176 mg
- Vitamin (B2) 0.2 mg
- Vitamin (B3) 3.26 mg
- Vitamin (B5) 1.07 mg
- Vitamin (B6) 0.105 mg
- Vitamin (B9) 56 µg
- Vitamin (B12) 0 µg
- Vitamin C 0.7 mg
- Vitamin A 1 µg
- Vitamin D 0 µg
- Vitamin E 25.24 mg
- Vitamin K 99.8 µg
Fatty Acids and Cholesterol
- Saturated Fat 1.648 g
- Monounsaturated Fat 8.782 g
- Polyunsaturated Fat 0 g
Additional Metrics
- N-Factor 6.18
- Protein Factor 3.12
- Fat Factor 8.37
- Carbohydrate Factor 2.92
Disclaimer: These values are for informational purposes and may vary depending on the food source.