Spices, rosemary, dried
Basic Nutritional Information (Serve 100 gm)
331
Kcal
4.88 g
Protein
15.22 g
Fats
64.06 g
Carbs.
Additional
42.6 g
Fiber
Sugar
6.53 g
Ash
9.31 g
Water
Minerals and Micronutrients
- Calcium 1280 mg
- Sodium 50 mg
- Potassium 955 mg
- Magnesium 220 mg
- Phosphorus 70 mg
- Iron 29.25 mg
- Zinc 3.23 mg
- Copper 0.55 mg
- Manganese 1.867 mg
- Potassium 4.6 µg
Vitamins
- Vitamin (B1) 0.514 mg
- Vitamin (B2) 0.428 mg
- Vitamin (B3) 1 mg
- Vitamin (B6) 1.74 mg
- Vitamin (B9) 307 µg
- Vitamin (B12) 0 µg
- Vitamin C 61.2 mg
- Vitamin A 156 µg
- Vitamin D 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 7.371 g
- Monounsaturated Fat 3.014 g
- Polyunsaturated Fat 0 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 2.44
- Fat Factor 8.37
- Carbohydrate Factor 3
Disclaimer: These values are for informational purposes and may vary depending on the food source.