Cereals ready-to-eat, KELLOGG, KELLOGG’S, RAISIN BRAN CRUNCH
Basic Nutritional Information (Serve 100 gm)
354
Kcal
6.59 g
Protein
1.79 g
Fats
84.9 g
Carbs.
Additional
8 g
Fiber
35.2 g
Sugar
1.7 g
Ash
5 g
Water
Minerals and Micronutrients
- Calcium 35 mg
- Sodium 358 mg
- Potassium 246 mg
- Magnesium 88 mg
- Phosphorus 226 mg
- Iron 8.5 mg
- Zinc 2.79 mg
- Copper 0.361 mg
- Potassium 4.6 µg
Vitamins
- Vitamin (B1) 0.7 mg
- Vitamin (B2) 0.8 mg
- Vitamin (B3) 9.39 mg
- Vitamin (B6) 0.93 mg
- Vitamin (B9) 189 µg
- Vitamin (B12) 2.79 µg
- Vitamin C 2 mg
- Vitamin A 283 µg
- Vitamin D 1.9 µg
- Vitamin E 0.44 mg
- Vitamin K 1.5 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.4 g
- Monounsaturated Fat 0.3 g
- Polyunsaturated Fat 0.69 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 6.25
Disclaimer: These values are for informational purposes and may vary depending on the food source.