Fast foods, sundae, hot fudge

Basic Nutritional Information (Serve 100 gm)

180

Kcal

3.57 g
Protein
5.46 g
Fats
30.17 g
Carbs.
Additional
0 g
Fiber
Sugar
1.1 g
Ash
59.7 g
Water

Minerals and Micronutrients

  • Calcium 131 mg
  • Sodium 115 mg
  • Potassium 250 mg
  • Magnesium 21 mg
  • Phosphorus 144 mg
  • Iron 0.37 mg
  • Zinc 0.6 mg
  • Copper 0.082 mg
  • Manganese 0.08 mg
  • Potassium 3.3 µg

Vitamins

  • Vitamin (B1) 0.04 mg
  • Vitamin (B2) 0.19 mg
  • Vitamin (B3) 0.68 mg
  • Vitamin (B5) 0.21 mg
  • Vitamin (B6) 0.08 mg
  • Vitamin (B9) 6 µg
  • Vitamin (B12) 0.41 µg
  • Vitamin C 1.5 mg
  • Vitamin A 37 µg
  • Vitamin E 0.42 mg

Fatty Acids and Cholesterol

  • Saturated Fat 3.179 g
  • Monounsaturated Fat 1.475 g
  • Polyunsaturated Fat 0.511 g
  • Cholesterol 13 mg

Additional Metrics

  • N-Factor 6.38
  • Protein Factor 4.27
  • Fat Factor 8.79
  • Carbohydrate Factor 3.87

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Disclaimer: These values are for informational purposes and may vary depending on the food source.

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