School Lunch, pizza, sausage topping, thick crust, whole grain, frozen, cooked
Basic Nutritional Information (Serve 100 gm)
257
Kcal
13.26 g
Protein
9.07 g
Fats
30.58 g
Carbs.
Additional
4 g
Fiber
3.72 g
Sugar
1.78 g
Ash
45.31 g
Water
Minerals and Micronutrients
- Calcium 168 mg
- Sodium 433 mg
- Potassium 282 mg
- Magnesium 23 mg
- Phosphorus 279 mg
- Iron 2.21 mg
- Zinc 1.6 mg
- Copper 0.123 mg
- Manganese 0.375 mg
- Potassium 25 µg
Vitamins
- Vitamin (B1) 0.326 mg
- Vitamin (B2) 0.311 mg
- Vitamin (B3) 4.1 mg
- Vitamin (B5) 0.436 mg
- Vitamin (B6) 0.122 mg
- Vitamin (B9) 81 µg
- Vitamin (B12) 0.34 µg
- Vitamin C 0.4 mg
- Vitamin A 60 µg
- Vitamin D 0 µg
- Vitamin E 0.75 mg
- Vitamin K 3.3 µg
Fatty Acids and Cholesterol
- Saturated Fat 4.219 g
- Monounsaturated Fat 2.89 g
- Polyunsaturated Fat 1.21 g
- Cholesterol 26 mg
Additional Metrics
Disclaimer: These values are for informational purposes and may vary depending on the food source.