Soup, cream of onion, canned, condensed
Minerals and Micronutrients
- Calcium 27 mg
- Sodium 637 mg
- Potassium 98 mg
- Magnesium 5 mg
- Phosphorus 30 mg
- Iron 0.5 mg
- Zinc 0.12 mg
- Copper 0.11 mg
- Manganese 0.2 mg
- Potassium 2.3 µg
Vitamins
- Vitamin (B1) 0.04 mg
- Vitamin (B2) 0.06 mg
- Vitamin (B3) 0.4 mg
- Vitamin (B5) 0.24 mg
- Vitamin (B6) 0.02 mg
- Vitamin (B9) 6 µg
- Vitamin (B12) 0.04 µg
- Vitamin C 1 mg
- Vitamin A 28 µg
- Vitamin D 0 µg
- Vitamin E 0.43 mg
- Vitamin K 2.2 µg
Fatty Acids and Cholesterol
- Saturated Fat 1.17 g
- Monounsaturated Fat 1.67 g
- Polyunsaturated Fat 1.16 g
- Cholesterol 12 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 3.9
- Fat Factor 8.8
- Carbohydrate Factor 3.9
Disclaimer: These values are for informational purposes and may vary depending on the food source.