T.G.I. FRIDAY’S, chicken fingers, from kids’ menu
Basic Nutritional Information (Serve 100 gm)
330
Kcal
18.11 g
Protein
20.78 g
Fats
17.72 g
Carbs.
Additional
0.9 g
Fiber
0.34 g
Sugar
2.89 g
Ash
40.49 g
Water
Minerals and Micronutrients
- Calcium 27 mg
- Sodium 792 mg
- Potassium 300 mg
- Magnesium 28 mg
- Phosphorus 338 mg
- Iron 0.79 mg
- Zinc 0.62 mg
- Copper 0.064 mg
- Manganese 0.236 mg
- Potassium 28 µg
Vitamins
- Vitamin (B1) 0.1 mg
- Vitamin (B2) 0.183 mg
- Vitamin (B3) 7.983 mg
- Vitamin (B5) 1.72 mg
- Vitamin (B6) 0.43 mg
- Vitamin (B12) 0.09 µg
- Vitamin A 2 µg
- Vitamin E 1.85 mg
- Vitamin K 25.4 µg
Fatty Acids and Cholesterol
- Saturated Fat 3.916 g
- Monounsaturated Fat 4.893 g
- Polyunsaturated Fat 11.003 g
- Cholesterol 44 mg
Additional Metrics
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Disclaimer: These values are for informational purposes and may vary depending on the food source.