Chicken, broilers or fryers, meat only, cooked, fried
Basic Nutritional Information (Serve 100 gm)
219
Kcal
30.57 g
Protein
9.12 g
Fats
1.69 g
Carbs.
Additional
0.1 g
Fiber
0 g
Sugar
1.09 g
Ash
57.53 g
Water
Minerals and Micronutrients
- Calcium 17 mg
- Sodium 91 mg
- Potassium 257 mg
- Magnesium 27 mg
- Phosphorus 205 mg
- Iron 1.35 mg
- Zinc 2.24 mg
- Copper 0.075 mg
- Manganese 0.028 mg
- Potassium 24.5 µg
Vitamins
- Vitamin (B1) 0.085 mg
- Vitamin (B2) 0.198 mg
- Vitamin (B3) 9.663 mg
- Vitamin (B5) 1.166 mg
- Vitamin (B6) 0.48 mg
- Vitamin (B9) 7 µg
- Vitamin (B12) 0.34 µg
- Vitamin C 0 mg
- Vitamin A 18 µg
- Vitamin D 0.1 µg
- Vitamin E 0.46 mg
- Vitamin K 2.8 µg
Fatty Acids and Cholesterol
- Saturated Fat 2.46 g
- Monounsaturated Fat 3.35 g
- Polyunsaturated Fat 94 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
Disclaimer: These values are for informational purposes and may vary depending on the food source.