Chicken, broilers or fryers, neck, meat and skin, raw
Basic Nutritional Information (Serve 100 gm)
297
Kcal
14.07 g
Protein
26.24 g
Fats
0 g
Carbs.
Additional
0 g
Fiber
Sugar
0.55 g
Ash
59.99 g
Water
Minerals and Micronutrients
- Calcium 18 mg
- Sodium 64 mg
- Potassium 137 mg
- Magnesium 13 mg
- Phosphorus 112 mg
- Iron 1.9 mg
- Zinc 1.86 mg
- Copper 0.08 mg
- Manganese 0.033 mg
- Potassium 12 µg
Vitamins
- Vitamin (B1) 0.047 mg
- Vitamin (B2) 0.191 mg
- Vitamin (B3) 3.608 mg
- Vitamin (B5) 0.85 mg
- Vitamin (B6) 0.17 mg
- Vitamin (B9) 5 µg
- Vitamin (B12) 0.26 µg
- Vitamin C 0 mg
- Vitamin A 65 µg
- Vitamin E 0.3 mg
Fatty Acids and Cholesterol
- Saturated Fat 7.27 g
- Monounsaturated Fat 10.55 g
- Polyunsaturated Fat 99 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
Disclaimer: These values are for informational purposes and may vary depending on the food source.