Doughnuts, yeast-leavened, with creme filling
Basic Nutritional Information (Serve 100 gm)
361
Kcal
6.4 g
Protein
24.5 g
Fats
30 g
Carbs.
Additional
0.8 g
Fiber
14.55 g
Sugar
0.8 g
Ash
38.2 g
Water
Minerals and Micronutrients
- Calcium 25 mg
- Sodium 309 mg
- Potassium 80 mg
- Magnesium 20 mg
- Phosphorus 76 mg
- Iron 1.83 mg
- Zinc 0.8 mg
- Copper 0.113 mg
- Manganese 0.225 mg
- Potassium 10.8 µg
Vitamins
- Vitamin (B1) 0.338 mg
- Vitamin (B2) 0.148 mg
- Vitamin (B3) 2.242 mg
- Vitamin (B5) 0.662 mg
- Vitamin (B6) 0.068 mg
- Vitamin (B9) 70 µg
- Vitamin (B12) 0.14 µg
- Vitamin C 0 mg
- Vitamin A 11 µg
- Vitamin D 0 µg
- Vitamin E 0.29 mg
- Vitamin K 8.6 µg
Fatty Acids and Cholesterol
- Saturated Fat 5.43 g
- Monounsaturated Fat 12.08 g
- Polyunsaturated Fat 3.082 g
- Cholesterol 24 mg
Additional Metrics
- N-Factor 5.8
- Protein Factor 3.9
- Fat Factor 8.8
- Carbohydrate Factor 4
Disclaimer: These values are for informational purposes and may vary depending on the food source.