Frankfurter, beef, unheated
Basic Nutritional Information (Serve 100 gm)
315
Kcal
11.69 g
Protein
28.1 g
Fats
2.97 g
Carbs.
Additional
0 g
Fiber
1.17 g
Sugar
2.76 g
Ash
54.47 g
Water
Minerals and Micronutrients
- Calcium 14 mg
- Sodium 865 mg
- Potassium 364 mg
- Magnesium 11 mg
- Phosphorus 134 mg
- Iron 1.12 mg
- Zinc 2.01 mg
- Copper 0.044 mg
- Manganese 0.029 mg
- Potassium 10.3 µg
Vitamins
- Vitamin (B1) 0.032 mg
- Vitamin (B2) 0.151 mg
- Vitamin (B3) 2.218 mg
- Vitamin (B5) 0.258 mg
- Vitamin (B6) 0.127 mg
- Vitamin (B9) 0 µg
- Vitamin (B12) 0.96 µg
- Vitamin C 0 mg
- Vitamin A 3 µg
- Vitamin D 0.9 µg
- Vitamin E 0.5 mg
- Vitamin K 1.8 µg
Fatty Acids and Cholesterol
- Saturated Fat 11.46 g
- Monounsaturated Fat 13.552 g
- Polyunsaturated Fat 58 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.27
- Fat Factor 9.02
- Carbohydrate Factor 3.87
Disclaimer: These values are for informational purposes and may vary depending on the food source.