Potatoes, au gratin, home-prepared from recipe using butter
Basic Nutritional Information (Serve 100 gm)
132
Kcal
5.06 g
Protein
7.59 g
Fats
11.27 g
Carbs.
Additional
1.8 g
Fiber
Sugar
2.09 g
Ash
74 g
Water
Minerals and Micronutrients
- Calcium 119 mg
- Sodium 433 mg
- Potassium 396 mg
- Magnesium 20 mg
- Phosphorus 113 mg
- Iron 0.64 mg
- Zinc 0.69 mg
- Copper 0.16 mg
- Manganese 0.161 mg
- Potassium 2.7 µg
Vitamins
- Vitamin (B1) 0.064 mg
- Vitamin (B2) 0.116 mg
- Vitamin (B3) 0.993 mg
- Vitamin (B5) 0.387 mg
- Vitamin (B6) 0.174 mg
- Vitamin (B9) 11 µg
- Vitamin (B12) 0 µg
- Vitamin C 9.9 mg
- Vitamin A 64 µg
- Vitamin D 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 4.733 g
- Monounsaturated Fat 2.149 g
- Polyunsaturated Fat 0.276 g
- Cholesterol 23 mg
Additional Metrics
- N-Factor 0
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Disclaimer: These values are for informational purposes and may vary depending on the food source.