Snacks, corn cakes
Basic Nutritional Information (Serve 100 gm)
387
Kcal
8.1 g
Protein
2.4 g
Fats
83.4 g
Carbs.
Additional
1.9 g
Fiber
23.47 g
Sugar
1.5 g
Ash
4.6 g
Water
Minerals and Micronutrients
- Calcium 19 mg
- Sodium 488 mg
- Potassium 157 mg
- Magnesium 114 mg
- Phosphorus 157 mg
- Iron 1.4 mg
- Zinc 2 mg
- Copper 0.42 mg
- Manganese 1.815 mg
- Potassium 9.9 µg
Vitamins
- Vitamin (B1) 0.25 mg
- Vitamin (B2) 0.05 mg
- Vitamin (B3) 5.15 mg
- Vitamin (B5) 0.83 mg
- Vitamin (B6) 0.14 mg
- Vitamin (B9) 19 µg
- Vitamin (B12) 0 µg
- Vitamin C 0 mg
- Vitamin A 70 µg
- Vitamin K 0 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.42 g
- Monounsaturated Fat 0.76 g
- Polyunsaturated Fat 0.93 g
- Cholesterol 0 mg
Additional Metrics
- N-Factor 6.1
- Protein Factor 3.1
- Fat Factor 8.4
- Carbohydrate Factor 4.1
Disclaimer: These values are for informational purposes and may vary depending on the food source.