Soup, vegetable with beef broth, canned, condensed
Minerals and Micronutrients
- Calcium 14 mg
- Sodium 515 mg
- Potassium 157 mg
- Magnesium 5 mg
- Phosphorus 32 mg
- Iron 0.79 mg
- Zinc 0.65 mg
- Copper 0.125 mg
- Manganese 0.275 mg
- Potassium 2.2 µg
Vitamins
- Vitamin (B1) 0.042 mg
- Vitamin (B2) 0.037 mg
- Vitamin (B3) 0.789 mg
- Vitamin (B5) 0.28 mg
- Vitamin (B6) 0.046 mg
- Vitamin (B9) 9 µg
- Vitamin (B12) 0 µg
- Vitamin C 1.9 mg
- Vitamin A 85 µg
- Vitamin D 0 µg
- Vitamin E 0.12 mg
- Vitamin K 2.3 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.36 g
- Monounsaturated Fat 0.45 g
- Polyunsaturated Fat 1 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 3.8
- Fat Factor 9
- Carbohydrate Factor 4
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Disclaimer: These values are for informational purposes and may vary depending on the food source.