CAMPBELL’S, Cheddar Cheese Soup, condensed

Basic Nutritional Information (Serve 100 gm)

84

Kcal

0.8 g
Protein
3.92 g
Fats
11.44 g
Carbs.
Additional
2.2 g
Fiber
3.73 g
Sugar
2.29 g
Ash
81.69 g
Water

Minerals and Micronutrients

  • Calcium 36 mg
  • Sodium 692 mg
  • Potassium 37 mg
  • Magnesium 12 mg
  • Phosphorus 33 mg
  • Iron 0.15 mg
  • Zinc 0.15 mg

Vitamins

  • Vitamin C 0.2 mg

Fatty Acids and Cholesterol

  • Saturated Fat 1.13 g
  • Monounsaturated Fat 0.68 g
  • Polyunsaturated Fat 1.69 g
  • Cholesterol 3 mg

Additional Metrics

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Disclaimer: These values are for informational purposes and may vary depending on the food source.

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