Soup, clam chowder, new england, canned, condensed
Minerals and Micronutrients
- Calcium 16 mg
- Sodium 516 mg
- Potassium 221 mg
- Magnesium 13 mg
- Phosphorus 260 mg
- Iron 2.48 mg
- Zinc 0.37 mg
- Copper 0.239 mg
- Manganese 0.165 mg
- Potassium 6.3 µg
Vitamins
- Vitamin (B1) 0.125 mg
- Vitamin (B2) 0.165 mg
- Vitamin (B3) 1.55 mg
- Vitamin (B5) 0.231 mg
- Vitamin (B6) 0.104 mg
- Vitamin (B9) 14 µg
- Vitamin (B12) 9.47 µg
- Vitamin C 4.1 mg
- Vitamin A 17 µg
- Vitamin D 0 µg
- Vitamin E 0.42 mg
- Vitamin K 0.8 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.959 g
- Monounsaturated Fat 0 g
- Polyunsaturated Fat 0.959 g
- Cholesterol 6 mg
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.3
- Fat Factor 8.9
- Carbohydrate Factor 3.9
Disclaimer: These values are for informational purposes and may vary depending on the food source.