Soup, vegetable, canned, low sodium, condensed
Minerals and Micronutrients
- Calcium 20 mg
- Sodium 385 mg
- Potassium 433 mg
- Magnesium 25 mg
- Phosphorus 45 mg
- Iron 0.66 mg
- Zinc 0.4 mg
- Copper 0.232 mg
- Manganese 0.25 mg
- Potassium 4 µg
Vitamins
- Vitamin (B1) 0.109 mg
- Vitamin (B2) 0.092 mg
- Vitamin (B3) 1.54 mg
- Vitamin (B5) 0.346 mg
- Vitamin (B6) 0.167 mg
- Vitamin (B9) 12 µg
- Vitamin (B12) 0 µg
- Vitamin C 0.8 mg
- Vitamin A 86 µg
- Vitamin D 0 µg
- Vitamin E 1.43 mg
- Vitamin K 4.2 µg
Fatty Acids and Cholesterol
- Saturated Fat 0.147 g
- Monounsaturated Fat 0.203 g
- Polyunsaturated Fat 0.403 g
- Cholesterol 0 mg
Additional Metrics
Disclaimer: These values are for informational purposes and may vary depending on the food source.